Menu

Meatballs with Swedish or Sweet Chili Sauce

Antipasto/Charcutrie Display

Baby Lamb Chops with Mint Cilantro Jelly

Mini Pork Barbecue Sliders

Beef Tenderloin (Sliders or served with Garlic Crostini and Horseradish)

Country Ham Tea Biscuits

Marinated Pork Tenderloin Display on a split roll with Brown Mustard and Horseradish Sauce

Seared Beef Filet with Horseradish on Toasted Crositinis

Meatballs (BBQ or Swedish)

Southern Sausage and Cheese Balls

Mini Chicken Salad Croissants

Spicy Chicken Wings served with Bleu Cheese Cream Dip

Seasoned Chicken Skewers

Chicken Bouchees (Gourmet Chicken Salad in petite pastry cups)

Spicy Chicken Tenderloins with Pineapple Salsa

Chicken Kabobs with Rainbow Peppers and Onions

Glazed Chicken Wings with your choice of sauces

Fresh Melon and Berry Display

Fresh Fruit Kabobs with Seasonal Fruit

Raw Vegetable Crudite Display

Caprese Skewers with Pesto

Baked Brie with Raspberries

Sundried Tomato & Pesto Pinwheels

Spinach Bouchee's

Marinated Mozzarella, Mushroom & Cherry Tomato Skewers

Hot Crab Dip with Toasted Parmesan Rounds

Chilled Shrimp with Cocktail Sauce

Smoked Salmon Canapes (Served on a crisp Bagel Chips with Capers, Cream Cheese & Red Onions)

Oysters on the Half Shell with Lemons                                                                        Mini Crab Cakes with a Remoulade Sauce

Guacomole with Colorful Tortilla Chips

Warm Spinach and Artichoke Dip with toasted  French Bread Rounds

Warm Crab Dip served with  French Bread Rounds

Southwestern Salsa with Black Beans and Corn with Colorful Corn Tortilla Chips

Red Roasted Pepper Hummus served with Crisp Pita Chips

Bruschetta with Toasted Garlic Crostinis

Fresh Southwestern Salsa and Colorful Tortilla Chips

Hand Cut Ribeyes

Filet Mignon or Whole Beef Tenderloin - cut to order

Prime Rib of Beef with fresh Rosemary rub -served with Au Jus and a creamy horseradish sauce

Tender Sliced Roast Beef with carrots, onions and potatoes in a rich brown gravy

Beef brisket- slow smoked and seasoned to perfection

Marinated London broil with garlic and herbs

Kabobs - skewered with colorful bell peppers, red onions, mushrooms and fresh cherry tomatoes

Angus burgers - juicy and flame kissed - served on a bun of choice with lettuce, tomato, onions and condiments

Marinated and Seasoned with Our House Seasoning - Chargrilled - Your selection of cuts

"Southern fried" says it all - with a golden, crispy crust 

Kabobs - skewered with colorful bell peppers, red onions, mushrooms and fresh cherry tomatoes

Oysters on the Half Shell -Raw or Steamed with Lemon and Butter with our House Seasoning

Crabs- steamed with Lemon and Butter

Low Country Boil with Red Potatoes and Corn on the Cob

Steamed or cold peeled  shrimp with a variety of sauces

Steamed or grilled scallops with lemon and butter

Kabobs

Tuna steaks with a fresh dill sauce

Swordfish steaks -blackened or grilled

Salmon - grilled with a sweet mustard soy glaze

Ask about seasonal options and availability

Rubbed and smoked slowly over hickory wood, chopped or sliced

Whole hogs filled with ribs on a bed of greens and fruit make for an impressive display

Dry rubbed, smoked and juicy - served with a tangy sweet barbecue sauce

Boneless pork tenderloin  grilled and served with cranberry or apricot sauce

Thick, juicy center cut chops chargrilled with our House Seasoning

Juicy, whole boneless turkey breasts grilled over charcoal

Fresh ground turkey grilled and served on a fresh bun with lettuce and tomato

Traditional roasted turkey rubbed with an herb seasoning and baked to a golden brown - Served with cornbread or herbed stuffing

Venison Tenderloin - Tender, marinated, tenderloin of venison, slowly grilled and served with an herbed garlic or tangy horseradish sauce

Bison Burgers - Farm raised and chargrilled served on a bun of choice with lettuce, tomato, onions and a spicy southwestern sauce

Elk Steak -pan fried and served with gravy and onions

Quail -grilled and juicy with House seasoning

Duck - grilled  breasts or skewered or rolled with cream cheese, jalapenos and bacon

Doves -seasoned ,skewered and wrapped in bacon

Alligator bites- deep fried and seasoned and served with a Remoulade sauce